Tuesday, August 05, 2008

All in a Pot

Don't know what to cook for dinner tonight. So I decided to put what I like all in a pot.

Loads of veges, seafood and fresh mushroom in a pot of stock. Let it boil and taste with salt.Done.
Simple, delicious, no oil and healthy. But it must go with a dip and I bought this soya sauce from Isetan supermart. It is really good.

The Gathering

Mom decided to have a gathering at her place, so all were invited. Also coincidentally, it was Da Gu Che's birthday too. So Mom prepared Laksa and Tumeric Chicken.




I also made some corn cakes for tea. I had done this for my school cooking club. But in this recipe, I added some tempura flour to the mixture to give a texture of crisp on the outside and soft on the inside. 4th uncle came with bags of durians and mangoesteens. So there goes their diet.....





Grandma, though saying she is not feeling good, but had enjoyed the food and had eaten more than she usually does.


Da Gu Che was delighted when she saw the durian cake. Imagine my family crazy over DURIAN......



We gathered around and sang "Happy Birthday" in 3 languages. They ended the day with their favourite karaoke session.